Watch the full-length episode at “https://video.pbs.org/video/2365570558/?Utm_source=youtube&utm_medium=pbsofficial&utm_campaign=whatphilishaving_15
” (US Only) At Kyubei, one of Tokyo’s first sushi restaurants, chef Yousuke Imada serves Phil the freshest shrimp Phil has ever seen—so fresh, the shrimp is still alive until preparation.Â
See more from I’ll Have What Phil’s Having at https://pbs.org/whatphilshaving